Plants for People, Plants are Life – Seeds, growing food and useful plants
April 10, 2012 by Admin

Bacigalupi’s The Windup Girl: Gene-hacked life forms in a calorie conscious world

Battles are raging for reading time in the Butterfield household as we fight over the same copy of The Windup Girl by Paolo Bacigalupi. A present for my husband, I quickly got sucked into to the dark and twisted world of the Contraction, the post-oil world, ravaged by environmental destruction, wars and disease. Light bed time reading, eh?

Well,  it’s the plants you see…

The woman hands across the ngaw, and Anderson almost laughs with pleasure. Not a single one of these furry fruits should exist; he might as well be hefting a sack of trilobytes. If his guess about the ngaw’s origin is correct, it represents a return from extinction as shocking as if a Tyrannosaurus were stalking down Thanon Sukhumvit. But then, the same is true of the potatoes and tomatoes and chiles that fill the market, all piled in such splendid abundance, an array of fecund nightshades that no one has seen in generations.In this drowning city, all things seem possible. Fruits and vegetables return from the grave, extinct flowers blossom on the avenues, and behind it all, the Environment Ministry works magic with the genetic material of generations lost.

I’ve only made it to chapter 4, but I’m brimming with excitement over this already, I just had to share.
The setting is extremely compelling and I’ve only just been introduced to Emiko, the windup girl – the characterisation of a person built to serve the needs of an aging Japanese population, and I mean built a gene at a time, is absolutely gripping. This is one intense little package of 500 pages. The first chapter alone picked me up and walloped me straight into dystopic Thai market places before assaulting me, well, the lead character, with a Megadont straight out of the Pleistocene.

The storytelling is graphic, the detailing intense. My desire to learn about gene-hacked fruits and plagues of the future? Unquenchable. So I’m writing this while my itchy fingers wait for their turn to flick the pages of The Wiondup Girl.

Buy The WIndup Girl with a 29% discount and free shipping from The Book Depository.

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March 6, 2012 by Admin

Ch-ch-changes

Experiencing a few major site changes – not all of them expected. Hope to be back to normal service soon. Meanwhile, let me introduce you to the new LovePlantLife seeds shop

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December 23, 2011 by Admin

Merry Christmas

Wishing you the best of the festive spirit

xx Anna

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December 4, 2011 by Admin

uses for lemons 007: cleaning food stains off plastic

Tomato stains on your expensive Tupperware? Trying to reuse those takeaway containers for leftovers but they still have laksa stains on them? Mix lemon juice with baking soda to make a paste and cover the stains. Leave them alone for a couple of hours and wash those stains away.

See more of LovePlantLife’s uses for lemons.

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October 6, 2011 by Admin

Uses for lemons 005: Ant Patrol

I bake a lot and I make lots of sweets and chocolate. I also live in an old house, on a sand dune, where ants like to feel at home.  So after any sugar-laden cooking session I need to clean up very well and I used to spend ages trying to get every last sugary morsel off the bench. I have since found an easier way.

Chop a lemon in half and wipe down the bench with it. The lemon juice interrupts those devilish ant sensors and they just don’t come a’callin.

See more of LovePlantLife’s uses for lemons.

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October 2, 2011 by Admin

Uses for lemons 004: Deodorant

Nasty things are reported to be found lurking in deodorant bottles-parabens, PEGs, hormone-disrupting fragrances and antibacterials, petrochemicals, aluminum compounds. So throw it out and use your lemons! Just slice one in half and rub it under those armpits. The antibacterial properties will keep you feeling lemony fresh.

Image from Wikimedia Commons.

See more of LovePlantLife’s uses for lemons.

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September 25, 2011 by Admin

Uses for lemons 003: Cleaning raw eggs

Does your favourite salad dressing call for raw egg but you’re a bit angsty because of the salmonella risk? Lemon power will save the day. Add 20ml of lemon juice per egg, stir gently and refrigerate the mix for 48 hours. You can store this mix in the freezer for up to 3 months. When you are ready to use, thaw the eggs in the fridge overnight.

Image of a raw egg (after being soaked in vinegar for 48 hours) by Wikipedia user Biswarup Ganguly.

See more of LovePlantLife’s Uses for lemons.

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September 14, 2011 by Admin

Uses for lemons 001: Tequila

If you’ve got lemons, chances are you’ve got too many of them. I hate to see fruit go to waste, so here’s a handy guide on what to do with your crop. And I started with the most important one – if life gives you lemons, then crack out the tequila!

 

See more of LovePlantLife’s uses for lemons.

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August 29, 2011 by Admin

Millions spent on GE trials with huge risks & no gain

Despite a risk to the economy and an undisclosed cost to taxpayers, field trials of genetically engineered plants and trials on animals have resulted in next to no commercial gains by Crown institutes.

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August 11, 2011 by Admin

Glitchy

I’m trying to do something new and different and my software doesn’t like it and is spacking out at me. I’m in turn getting grumpy and spacking out at it. To my darling subscribers who may have got emails saying there are new posts, I apologise. In the meantime, here’s some pretty, courtesy of DesignZZZ.

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